A Short Note on an Artisanal Incubator for Fermentation of Apis mellifera Artificial Diets


  • Juliana Lisboa Paiva Universidade Federal de São Paulo http://orcid.org/0000-0001-9078-2816
  • Carolina Gama Universidade Federal de São Paulo
  • Paula Drago Universidade de São Paulo
  • Celso Barbieri Jr Universidade de São Paulo
  • Michelle Manfrini Morais Universidade Federal de São Paulo




fermentative process, supplementary diet, honey bees, , apiculture


Considering the importance of offering food supplementation to the swarms during dearth periods, we developed in this project an artisanal incubator for fermentation of supplementary protein diets for Apis mellifera bees, obtaining a fresh, nutritious and palatable product, made on the property, thus facilitating access to the beekeeper to this resource.


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How to Cite

Lisboa Paiva, J., Gama, C., Drago, P., Barbieri Jr, C., & Manfrini Morais, M. (2019). A Short Note on an Artisanal Incubator for Fermentation of Apis mellifera Artificial Diets. Sociobiology, 66(4), 606–609. https://doi.org/10.13102/sociobiology.v66i4.4892



Short Note